Spice up your breakfast this weekend with this fabulous recipe from Unbeatable.
8 Eggs (hard boiled)
4 tbsp Light mayonnaise
1 tsp Grain mustard
Ĺ bunch Dill (Ĺ chopped, Ĺ sprigs)
4-8 slices Bruschetta bread (grilled or toasted)
4 tsp Salmon roe
In a bowl mix mayonnaise, mustard, dill and season. Add eggs, lightly smash with a fork and mix trough the mayonnaise mix. Place onto the bread and garnish with salmon roe and dill sprigs.
Serve with a side salad or add sliced tomatoes
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